STAPPPPP YOUR SCROLL this is an EASY MAKE that’s high in protein and yummy on the taste buds.
Crust INGREDIENTS: 1 CUP OF CHICKEN, 1 CUP OF MOZZARELLA CHEESE, 1 EGG (yup that’s it) You can add seasoning upon desire. I personally like adding fresh basil, garlic, & Italian seasoning.
TOPPINGS: (upon desire) pizza sauce, mozzarella cheese, pepperoni. Hubby’s favorite pizza toppings are pepperoni, bacon & banana peppers.
Step 1: Add all of your crust ingredients to your blender & it should look something like this when its done.
Step 2: Place parchment paper on your pan and coat it with your favorite oil. This is a must so the crust doesn’t stick. I like use coconut oil. Pat chicken crust flat on parchment paper.
Step 3: Cook for 25 minutes at 375. The crust should look golden brown all over.
Step 4: Add your toppings upon desire.
Step 5: Pop back in for about 5 minutes until cheese or until cheese is melted.
Eat the whole thing with no guilt! :)